IPB Students Utilized Seaweeds as Sunscreen Creams
Seaweed is one of the leading commodities spread in almost all Indonesian waters. Seaweeds contain many bioactive compounds …
Professor of IPB: Beans are a Diabetes Super Food
Researchers of the Department of Food Science and Technology, of the Faculty of Agricultural Technology of Bogor …
Students of IPB Took Advantage of the Old Tea Leaves to Overcome the Hypertension
Students of Bogor Agricultural University (IPB) did the research of the catechin content to prevent the symptom of …
A Group of IPB Students Implemented Research Program on the Utilization Tuna Fish Bone for Pollutants Absorbent
Five students of the Bogor Agricultural University (IPB) consisting of Rosma Alami, Fatimah Zahra Annas, Atiqya Nur …
Students of IPB Reduced the Heavy Metal Pollution with Azolla Plants
A research of the students of Bogor Agricultural University (IPB) found the innovation to overcome the heavy waste …
Students of IPB Utilized the Pandan Wangi Leaves as the Natural Medicine for Anti-cholesterol
Pandan wangi leaves were one of the plants that could easily be found in the yard of the …
A Group of IPB Students Implemented Research Program on the Utilization of Brown Algae for Anti-obesity Drugs
Five students of the Faculty of Fisheries and Marine Sciences, Bogor Agricultural University (FPIK-IPB), consist of Muhammad Amiluddien …
A Group of Students of IPB Created “Beeditech” Digital Bee Hive
Did you know that there is real honey and fake honey? Honey is magic. Besides its delicious taste, …
A Group of Students of IPB Identified the levels of Biodiversity of Indonesia indigenous coprophilous fungi of pastures, in West Java
Indonesia has the second highest level of biodiversity after Brazil. One of them is donated by fungi. Indonesian …
A Group of IPB Students Utilized Belimbing Wuluh Juice to Improve the Quality of Quail Eggs
Feed with complete nutritional content is required to produce good quality quail eggs. Nutritional requirements can also …